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Hard candy machinery
Model: GD150/300/450/600 Candy Depositing Line  (Click for details)
Trait:

◇PLC /programmable process control available for vacuum cooking/feeding/depositing
◇An LED touch panel for easy operating
◇Optional (mass) flowing controlled by Frequency inverters
◇In-line injection, dosing and pre-mixing techniques for the proportional addition of liquid(milk); Dosing pumps for the automatic injection of colors, flavors and acids
◇Optional choice of extra chocolate paste injection system for making chocolate-central filled candies
Model: GD-50 Laboratorial Candy depositing machine  (Click for details)
Trait:

    Features:
◇This machine can produce hard candy, jelly candy, toffee and other candies that can be produced by depositing.
◇This machine has the advantages of compact structure, stable performance and being controlled easily.
◇Dosing can be made optionally .This machine can running with stepless speed change if required.
◇ This machine has the setting of automatic tracking and checking setting of moulds, if there is not any mould, depositing will be stopped.
◇This machine is controlled by program that is to make machine more stable and exact when machine runs.
◇Compressed air is the running power, and the whole surrounding of operation is sanitary, cleanliness and according with GMP.

Model: GD1200  (Click for details)
Trait:     This depositing line is developed for the purpose of high capacity output
upto 1200kgs/h of hard candy production.
Model: GD SERVO –DRI Servo-driven Candy Depositing Line  (Click for details)
Trait:
◇Pattern- cell and Servo design allows higher depositor running speed, easy maintenance and cleaning;
◇ Continuous process for minimal product wastage;
◇ Accurate auto-control of deposited volume of the product in PLC;
◇Easy for the changover of the product dimension and weight;
◇ Full PLC control with LED touch screen for easy operating;
◇ The production capacity from 150 kgs/h to 1200kgs/h;
◇The whole plant is made of hygienic Stainless Steel(SUS304)
◇ Optional (mass) flowing controlled by Frequency inverters ;
◇ In-line injection, dosing and pre-mixing techniques for the proportional addition of liquid;
◇ Dosing pumps for the automatic injection of colors, flavors and acids;
◇ One set of extra chocolate paste injection system for making chocolate-central candies;
◇ Use  AUTOMATIC STEAM CONTROL SYSTEM instead of manual steam valve which controls a stable steam supply to the microfilm cooker and can guarantee the cooking temperature keep a less than ±1℃.
◇“two/three-color stripe depositing”, “two /three–color double layers depositing”, “central filling”, “clear” hard candies and etc. can be made.
◇ Moulds can be made according to the candies samples provided by the customer.
Model: TG300 Die-formed Central-filled Hard Candy Production Line  (Click for details)
Trait: The forming dies for hard candies are in a clamping style which is an ideal device for producing different kinds of hard candies.
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Products List
Center-filled Biscuit Machine
Hard candy machinery
Lollipop machinery
Toffee & soft candy
Jelly candy&Marshmallow
Chewing & bubble gum
Sugar free&pharma candy
Chocolate machinery
Kitchen equipment
Packaging machinery
Forming machinery
Candy bar/Cereal bar line

 
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